Tuesday, October 9, 2007

Chicken and Yellow Rice

Forgot to post this last night! The husband participated in a golf tournament and wasn't going to be home for dinner. THis is one I make when John isn't here because he's not a big fan of it, and it's super easy to make.

Chicken and Yellow Rice
1 package Mahatama brand saffron rice
1-1/2 to 2 cups cooked, diced or shredded chicken
1 can black beans, drained and rinsed

Cook rice according to package directions. Mix in chicken and beans. Serve.

*****

See, super easy. My friend Nanci turned me on to adding black beans, I used to just do chicken. I cooked three chicken tenders last night, and it seemed to be plenty of chicken. I maybe could have done one more, but it wasn't lacking

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