Dinner last night was really yummy!!! I think since I had already mostly cooked the rice, I could have scaled back on the chicken stock some. I made a note to maybe only do 10 ounces next time instead of the 14 it called for. It would be a good side dish, too. I'd maybe sautee the mushrooms in a little more of the salad dressing or add in some more peas for a bit more flavor with it. All in all, really good.