Friday, February 15, 2008

Doot Doot

I'm sure you're saying, "Doot doot? What is doot doot?" It's what my two year old son calls ketchup. Get it...ketchup...catch up? Ha!

I can't believe I haven't updated since Sunday. This week has been ridiculously busy, but I didn't think it had been THAT bad. I'll start with a review of the Napoleons and then update my recipes for the week. What a slacker I am!

No comments: